Today's Obanzai:
- Hotate Soup - Soy Dashi Soup with Scallop, Daikon Radish, Hakusai Cabbage, Kombu kelp and Carrot
- Buta Takenoko - Thinly Sliced Pork, Takenoko (Bamboo Shoot), Moyashi Bean Sprouts, Carrot, and Onion - Ginger Garlic Soy
- Hijiki - Light Soy Dashi Simmered Hijiki Seaweed Salad with Konnyaku, Satoimo Taro and Carrot
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- O Toro (extra fatty tuna) Sushi / Sashimi
- Chu Toro (medium fatty tuna) Sushi / Sashimi
- Negi Toro Roll -fatty tuna and scallions
- Hokkaido Uni (Kushiro$10 / Nemuro $12) Sushi / Sashimi
- Bonito Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Hiramasa (Yellowtail Amberjack) Sushi / Sashimi
- Tako (Wild Octopus) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo