Today's Special:
• Miso-marinated Pork Chops with braised Daizu Soybeans and Burdock Roots
• Soft Shell Crab Roll
Today's Obanzai:
• Sunomono (Vinegared Salad): Cucumber, Kikurage (Wood Ear Mushroom) and Wakame
• Okra with Sumiso (Miso Dressing)
• Tsukune (Chicken meat balls) with Satoimo (Japanese Taro)
Today's Miso Soup
• String Beans