Today's Obanzai:
• Simmered Kabocha Pumpkin [Pictured]
• Panko Breaded Fried Asparagus with Spicy Cod Roe Sauce
• Grilled Miso-Marinated Hanger Steak with Shishito Peppers
Today's Special Sushi:
• Soft Shell Crab Tempura Roll -- Avocado, Cucumber and Tobiko, Side of BBQ Mayo
• Aji (Horse Mackerel) Sushi/ Sashimi
Today's Miso Soup:
• Kinusaya Peas
Today's Special Dessert:
• Ohagi - Sweet Red Bean Rice Cake
• Taiyaki - Red Bean Filled Baked Fish-Shaped Cake
