Today's Obanzai:
• Simmered Albacore Tuna and Daikon Radish with Red Miso Sauce [Pictured]
• Tori Karaage - Fried Seasoned Chicken
• Homemade Tofu with Kasu Jiru Soup (Soup made with Sake Lees, Hakusai Cabbage, Carrot and Shimeji Mushroom)
Today's Special Appetizer:
• Ankimo - Monkfish Liver Pate with Onion Salad, Spiced Grated Daikon and Ponzu Sauce
Today's Miso Soup:
• Daikon Radish and Wakame Seaweed
Today's Special Sushi:
• New York Squid Geso (Tentacles) Sushi/ Sashimi
• New York Squid Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko, BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Cake
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberries, Sweet Red Beans and Green Tea Ice Cream
