Today's Obanzai:
• Reba Nira - Sauteed Chicken Liver and Nira Chives [Pictured]
• Yaki Atsuage - Grilled Fried Thick Tofu with Grated Daikon Radish
• Steamed Chinese Broccoli with Oyster Sauce
Today's Miso Soup:
• Bok Choy
Today's Special Sushi:
• HI Kaku (Hawaiian Great Barracuda) Sushi / Sashimi
• Hawaiian Walu (White Tuna) Sushi / Sashimi
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko - BBQ Mayo
• Katsuo (Bonito) Sushi / Sashimi
• Lobster Tempura Roll - With Avocado, Cucumber and Tobiko - Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Azuki Sweet Red Beans Stuffed Fish-Shaped Baked Waffle Cake
