Today's Obanzai:
• Nikujaga - Simmered thin slice Beef, Potato, Carrot and Onion
• Katsuo Nanohana Oroshi Ponzu - Katuo (Bonito) and Broccoli Rabe with Grained Daikon Ponzu Sauce
• Tofu, Spinach and Wakame Seaweed Salad with Plum Dressing [Pictured]
Today's Miso Soup:
• Daikon and Carrot
Today's Special Sushi:
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko - BBQ Mayo
• NegiToro Roll - Fatty Tuna with Scallion
Today's Special Dessert:
• Taiyaki - Azuki Sweet Red Beans Stuffed Fish-Shaped Baked Waffle Cake
Today's Special Dessert:
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