Today's Obanzai:
• Yomogi Tofu - Nutty Sesame and Yomogi (Japanese Mugwort Bitter Green) "Tofu" with Soy Dashi Jelly [Pictured]
• Gobo Renkon Salad - Shredded Burdock Root, Lotus Root, Shimeji and Enoki Mushrooms with Shiso-Soy Sauce
• Tofu Dengaku - Grilled Tofu with Red and White Miso Sauce
Today's Miso Soup:
• Spinach and Wakame Seaweed
Today's Special Sushi:
• Porgy Sushi/ Sashimi
• Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry