Saturday, August 17, 2013

Saturday, August 17th Special

Today's Obanzai:
Cobia Mizore Ni - Cobia (Black Kingfish) Simmered with Grated Daikon Radish and Soy Sauce [Pictured]
Auazu Hiyayakko - Chilled Housemade Tofu with Carrot, Onion, Shiitake and Sweet Vinegar Sauce
Shiitake Nikuzume - Beef Stuffed Grilled Shiitake Mushroom with Teriyaki Sauce

Today's Miso Soup:

Gobo Burdock, Carrot and Wakame Seaweed

Today's Special Sushi
• Triggerfish (Kawahagi) Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Porgy Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

  Today's Special Desserts:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry