Today's Obanzai:
- Ika Ginger - Ginger Soy Marinated and Grilled Squid
- Tori Tofu - Sweet Soy Simmered Chicken Wings with Housemade Tofu
- Satoimo Kinoko Stew - Creamy Stew with Satoimo Taro and Mixed Mushrooms (Shimeji, Enoki and Maitake) [Pictured]
Today's Miso Soup:
- Hakusai Cabbage and Wakame Seaweed
Today's Special Sushi:
- Toro (Fatty Tuna) Sushi / Sashimi
- Madai (Red Snapper) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallion
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo