Today's Obanzai:
- Potato Octopus Croquette - Panko Crusted Mashed Potato, Cauliflower, Octopus with Tonkatsu Sauce
- Niku Dango - Meat (Beef) Ball and Nira Chive with Sweet Vinegar Sauce [Pictured]
- Spicy Pork Miso In The Bun with Sliced Cucumber
Today's Miso Soup:
- Chingensai
Today's Special Sushi:
- Sea Trout Sushi / Sashimi
- Aji Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo