Today's Obanzai:
- Kinpira - Sauteed and Simmered Renkon (Lotus Root), Carrot and Konnyaku Yam Cake *vegan
[Pictured] - Saba - Soy Simmered Saba Mackerel with Arima Sansho (Sansho Peppercorn), Onion and Shishito Pepper
- Chijimi Pancakes - Scallion Pancakes with Jako (Dried Baby Sardines) and Spicy Miso Ponzu Sauce
Today's Miso Soup:
- Onion and Eggplant
Today's Special Sushi:
- Blackfish Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo