Today's Obanzai:
- Soumen - Soumen Noodle, Myouga Ginger, Mitsuba with Kinoko (Mushroom) Dashi [Pictured]
- Gyu Kushi Yaki - Grilled, Skewered Beef, Onion, and Peppers
- Hirame Carpaccio - Fluke with Onion Dressing
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- Sockeye Salmon Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo