Today's Obanzai:
- Buta Bara Shio Yaki - Grilled Berkshire Pork Belly
- Baby Arugula Salad with Sweet Corn and Spiced Sesame Mayo Dressing
- Simmered Sea Trout and Daikon Radish with Ponzu Sauce [Pictured]
Today's Miso Soup:
Today's Special Sushi:
- Striped Bass Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Toro (Fatty Tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo