Friday, October 23rd Special

Today's Obanzai:

• Ohitashi - Hakusai Cabbage, Enoki Mushroom, Broccoli in Light White Soy Dashi
• Nimomo - Simmered Punpkin, Carrot, Lotus Roots, Japanese Taro with Curry Flavor [Pictured]
• Sauteed Hanger Steak, Eringi Mushroom, String Bean with BBQ Sauce

 

Today's Miso Soup:

• Satsumaimo (Sweet Potato)

Today's Special Sushi:

• Sea Trout Sushi / Sashimi
• Saba Sushi / Sashimi
• Aji Sushi / Sashimi
• Toro Sushi / Sashimi 
• Black Fish Sushi / Sashimi
• Kanpachi Sushi / Sashimi
• Negi Toro Roll
• Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo