Wednesday, March 30th Special

Today's Obanzai:

• Tori Kara Age - Ginger Garlic Soy Marinated and Fried Chicken
• Cold Salmon Cake with Yuzu Ginger Sauce - Minced Salmon, Lotus Root & Onion
• Harusame Noodle Salad - Translucent Yam Noodle, Mustard Green, Bamboo Shoot and Scallop with Tomato & Onion Soy Dressing [Pictured]

Today's Miso Soup:

• Renkon (Lotus Root)

Today's Special Sushi:

• Sea Trout Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo