Today's Obanzai:
- Ika Ringu - Panko Breaded and Fried Squid Rings
- Spicy Vegetable Miso Soup - Hakusai Cabbage, Daikon Radish, Gobo Burdock, Tofu, Renkon (Lotus Root), Chili Paste, Miso and Mushrooms (bonito stock)
- Sasami Cucumber - Chicken Tender, Cucumber and Eringi Mushroom with Oyster Sesame Sauce
Today's Special Entree:
- Buri Daikon - Ginger Soy Simmered Yellowtail Collar and Daikon Radish with White Miso Sauce
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- Aji (Horse Mackerel) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Blackfish Sushi / Sashimi
- Orata Sushi / Sashimi
- NY local Squid Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo