Today's Obanzai:
- Ika Butter Soy - Butter Soy Blistered Surume Ika (Squid)
- Kabocha Salad - Mashed Kabocha Pumpkin, Satsumaimo (Sweet Potato), Carrot, Cucumber and Radish with Lemon - Olive Oil //vegan//
- Nikomi Hamburg - Stewed Beef x Pork Burger with Mushroom Demi-glace Sauce
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- Tilefish Sushi / Sashimi
- Branzini Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
