Today's Obanzai:
- Chikuzen Ni - Soy Dashi Simmered Satoimo (Japanese Taro), Carrot, Negi, Bamboo Shoot, Shimeji Mushroom, Shiitake Mushroom, Daikon Radish, Gobo Burdock, and Chicken Wing
- Ishikari Nabe Soup - Creamy Miso Soup with Hakusai Cabbage, Onion, Daikon Radish, Carrot, Gobo Burdock, Usu Age (Fried Tofu), and Saimon [Pictured]
- Saba Shiokoji Zuke - Grilled, Salted Rice Malt and Yuzu Marinated Mackerel
Today's Miso Soup:
- Eggplant and Wakame Seaweed
Today's Special Sushi:
- Mekki (Japanese Trevally) Sushi / Sashimi
- Mejina (Japanese Largescale Blackfish) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
