Today's Obanzai:
- Gyu Suji Hijiki - Light Soy Simmered Beef Tendon, Hijiki Seaweed, Gobo Burdock, Konnyaku Yam Cake and Sesame
- Curry Saba Kara Age - Curry Seasoned Fried Mackerel with Sweet Soy Curry Tare
- Diced Tomato Salad - Tomato, Cucumber, Celery, Usuage Tofu and Kelp Salad with Spiced Cod Roe Sauce (contains mayonnaise)
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- O-Toro (extra fatty tuna) Sushi / Sashimi
- Chu-Toro (medium fatty tuna) Sushi / Sashimi
- Negitoro Roll - Fatty Tuna and Scallions
- Uni (California $8) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Seabass Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Amberjack Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
