Today's Obanzai:
- Harusame Noodle Kimchi Salad - Yam Noodle, Spicy Red Miso Kimchi, Pumpkin, Cucumber, Daikon and Carrot [Pictured]
- Chicken Leg - Roasted Chicken Leg with Curry Sauce
- Kama Daikon - Tamari Soy and Sichuan Pepper Simmered Yellowtail Collar and Daikon Radish
Today's Miso Soup:
- Onion
Today's Special Sushi:
- Red Snapper Kobujime (Kelp Cured) Sushi / Sashimi
- Porgy Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo