Today's Obanzai:
- Tomato Kyuri Salad - Tomato, Cucumber, Shio Kombu Kelp and Lemon //vegan// [Pictured]
- Teba Takenoko - Soy Simmered Chicken Wings, Shiitake and Takenoko (Bamboo Shoot)
- Aji Salad - Aji (Cured Horse Mackerel Sashimi), Arugula and Red Onion Salad with Tamari Soy Vinaigrette with Pine Nuts
Today's Miso Soup:
- Tofu and Wakame Seaweed
Special Broiled Wholefish (small):
- Ayu (鮎の塩焼き) - Broiled Whole Ayu Sweetfish $8
Today's Special Sushi:
- Sea Bass Sushi / Sashimi
- Porgy Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
