Today's Obanzai:
- Saba Yuan Zuke - Soy Sake Marinated and Broiled Mackerel
- Buta Shouga Yaki - Ginger Soy Sauteed Sliced Pork and Onion with Shredded Cabbage
- Kinpira Salad - Simmered Shredded Root Vegetables (Gobo Burdock, Lotus Root, Carrot) with Arugula - Onion Soy Dressing
Today's Miso Soup:
- Usuage Tofu
Today's Special Sushi:
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Blackfish Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo