Today's Obanzai:
- Kabocha Salad - Mashed Pumpkin, Satsumaimo (Sweet Potato), Carrot and Asparagus - with Mayonnaise [Pictured]
- Niku Tofu - Housemade Tofu with Sweet Soy Simmered Shredded Beef, Enoki Mushroom and Onion
- Salmon Potato Croquettes - Panko Breaded and Fried Minced Salmon, Tofu and Potato -Tonkatsu Sauce
Today's Miso Soup:
Today's Special Sushi:
- O Toro (extra fatty tuna) Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Hiramasa (Yellowtail Amberjack - Australia) Sushi / Sashimi
- Madai (Red Snapper - New Zealand) Sushi / Sashimi
- Tako (Octopus - Japan) Sushi / Sashimi
- Uni (Maine) Sushi / Sashimi
- Tobiuo (Flying Fish - Japan) Sushi / Sashimi
- Mejina (Blackfsih - Japan) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
