Today's Obanzai:
- Ume Shio Koji Zuke - Plum Shio Koji Marinated and Broiled Yellowtail Collar
- Buta Hoho Chashu - Simmered and Roasted Soy Seasoned Pork Cheeks
- Soy Dashi Simmered Shishito Peppers and Kabocha Pumpkin [Pictured]
Today's Miso Soup:
- Asparagus
Today's Special Sushi:
- Bluefin Tuna Sushi / Sashimi
- Uni (Hokkaido) Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Sheepshead Sushi / Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Bonito (Katsuo) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
