Thursday, August 8th Special

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Today's Obanzai:

• Spicy Shredded Beef - Simmered Shredded Beef, Chili Paste, Bamboo Shoot, Moyashi Bean Sprouts, and Nira Chives
• Diced Yasai Salad with Yuzu An - Cubed Daikon Radish, Carrot, Broccoli Rabe, and Shiitake in Clear Yuzu Dashi An and Kelp [Pictured]
• Garlic Oil Roasted Shrimp, Cauliflower, Cherry Tomato and Thyme with Lemon Juice

 Today's Miso Soup:

• Tofu and Wakame

Today's Special Sushi:

• Chu Toro Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
• Kampachi (Amberjack) Sushi / Sashimi
• Uni (Kyushu) Sushi / Sashimi
• Kohada (Gizzard Shad) Sushi / Sashimi
• Bonito Sushi / Sashimi
• Porgy Sushi / Sashimi 
• Aka Ebi (Red Shrimp) Sushi / Sashimi
• Tako (Octopus) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo