Saturday, November 9, 2019

Saturday, November 9th Special

TODAY'S OBANZAI

  • Harusame Kiriboshi Salad - Harusame Noodle, Kiriboshi Daikon, Carrot, Shiitake Mushroom, and Edamame [Pictured]
  • Kasu Jiru - Miso Based Soup with Sake Lee, Hakusai Cabbage, Enoki Mushroom, Carrot, Daikon Radish, Gobo Burdock, and Fish Cake
  • Sanma Sansho Yaki - Broiled Sanma Pike Fish with Sansho Pepper Salt

TODAY'S MISO SOUP:

  • Tofu and Wakame Seaweed

TODAY'S SPECIAL SUSHI:

  • Negi Toro Roll Fatty Tuna with Scallion Roll 
  • O Sushi / Sashimi
  • Chu Toro Sushi / Sashimi
  • Blue Fin Tuna Sushi / Sashimi
  • Uni (Maine)Sushi / Sashimi
  • Kanpachi Sushi / Sashimi
  • Hiramasa Sushi / Sashimi
  • Aka Ebi Sushi /Sashimi
  • Porgy (Local) Sushi / Sashimi
  • Grouper Sushi / Sashimi
  • Salmon Belly Kobu Jime Sushi / Sashimi
  • Tako (Octopus)  Sushi /d Sashimi
  • Fried Oyster Roll with ) Avocado, Cucumber, Tobiko, and BBQ Mayo
  • Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
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