Thursday, December 30th Special

Today's Obanzai:
• Vegetable Croquette
• Mame Aji Furai - Fried Small Horse Mackerel with Curry Flavor
• Ika Tempra - Squid Tempra
• Komochi Shishamo - Grilled Smelt Fish [Picudtured]

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi [Pictured]
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert
• Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake

Wednesday, December 29th Special

Today's Obanzai:
• Vegetable Croquette
• Ika Shouga Yaki - Grilled Ginger Soy Marinated Squid
• Ika Tempra - Squid Tempra

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi [Pictured]
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert
• Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
• Ishiyaki Imo - Roasted Japanese Sweet Potato with Strawberry and Blue Berry Sauce

Monday, December 27th Special

Today's Obanzai:
• Mabo Tofu - House-made Tofu with Spicy Meat Sauce.
• Lamb Chop Misozuke - Roasted Miso Marinated Lamb Chop
• Teba Daikon no Taitan - Simmered Chicken Wings and Daikon [Pictured]

Today's Miso Soup:
• Daikon

Today's Special Sushi:
• Walu (Miso Marinat3d Escolar/White Tuna) Misozuke Sushi / Sashimi
• Kajiki (Blue Marine Fish) Sushi/Sashimi
• Zuke Maguro Oshizushi - Sweet Soy Marinated Tuna Press Sushi
• Lehi Oshizushi - Pressed Sushi Vinegar cured Lehi Snapper
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert
• Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
• Ishiyaki Imo - Roasted Japanese Sweet Potato with Strawberry and Blue Berry Sauce


* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *

Holiday Closing Schedule

We’ll be closed from
December 31st through January 2nd.

We will close early at 9PM on Thursday, December 30th.
We will be open on Monday, January 3rd for Dinner only.
From Tuesday, January 4th, we’ll be on regular schedule.

Happy Holidays!

Sunday, December 26th Special

Today's Obanzai:
• Mabo Tofu - House-made Tofu with Spicy Meat Sauce.
• Komochi Shishyamo - Grilled Whole Smelt Fish
• Lehi Snapper Karaage - Deep Fried Lehi Snapper with Curry Flavor

Today's Miso Soup:
• Enoki Mushroom

Today's Special Entree
• Lamb Chop Misozuke - Roasted Miso Marinated Lamb Chop

Today's Special Sushi:
• Walu (Miso Marinat3d Escolar/White Tuna) Misozuke Sushi / Sashimi
• Kajiki (Blue Marine Fish) Sushi/Sashimi
• Lehi Snapper Sushi/Sashimi
• Lehi Oshizushi - Pressed Sushi Vinegar cured Lehi Snapper
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert
• Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
• Ishiyaki Imo - Roasted Japanese Sweet Potato with Strawberry and Blue Berry Sauce [Pictured]

Merry Christmas!

Holiday Closing Schedule


We’ll be closed on December 25th (today)
and
December 31st through January 2nd.


We will close early at 9PM on Thursday, December 30th.
We will be open on Monday, January 3rd for Dinner only.
From Tuesday, January 4th, we’ll be on regular schedule.

Happy Holidays!

Friday, December 24th Special

Today's Obanzai:
• Gyu-Suji Nikomi - Simmered Beef Tendon with Konnyaku (Yam Cake) [Pictured]
• Lamb Misozuke - Roasted Miso Marinated Lamb
• Tofu Salad with Tomato, Ooba (Shiso Leaves) and Sesame Oil

Today's Miso Soup:
• Beans Sprouts

Today's Special Sushi:
• Walu (Escolar/White Tuna) Sushi / Sashimi
• Kajiki (Blue Marine Fish) Sushi/Sashimi
• Lehi Snapper Sushi/Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Thursday, December 23rd Special

Today's Obanzai:
• Nikomi Hamburg - Stewed Beef Burgers with Onions and Shimeji Mushroom - Demi-Glace Sauce [Pictured]
• Soy Marinated Kajiki (Swordfish) Sashimi with Grated Daikon-Ponzu Sauce
• Simmered Kabocha Pumpkin

Today's Miso Soup:
• Spinach

Today's Special Sushi:
• Ika Geso (Local Squid Tentacles) Sushi / Sashimi
• Local NY Squid Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo



* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *

Holiday Closing Schedule

We’ll be closed on December 25th
and
December 31st through January 2nd.

We will close early at 9PM on Thursday, December 30th.
We will be open on Monday, January 3rd for Dinner only.
From Tuesday, January 4th, we’ll be on regular schedule.

Happy Holidays!

Wednesday, December 22nd Special

Today's Obanzai:
• Saba Miso Ni - Miso Simmered Mackerel [Pictured]
• Chawan Mushi - Savory Steamed Egg Custard with Shrimp, Ginkgo Nut, Mitsuba Greens (Dine-In Only)
• Simmered Kabocha Pumpkin

Today's Miso Soup:
• Daikon Radish and Carrot

Today's Special Sushi:
• Negi Toro Roll - Fatty Tuna and Scallions
• Zuke Kajiki - Soy Marinated Swordfish Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo






* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *

Holiday Closing Schedule

We’ll be closed on December 25th
and
December 31st through January 2nd.

We will close early at 9PM on Thursday, December 30th.
We will be open on Monday, January 3rd for Dinner only.
From Tuesday, January 4th, we’ll be on regular schedule.

Happy Holidays!

Holiday Closing

Holiday Closing Schedule


We’ll be closed on December 25th
and
December 31st through January 2nd.


We will close early at 9PM on Thursday, December 30th.
We will be open on Monday, January 3rd for Dinner only.
From Tuesday, January 4th, we’ll be on regular schedule.

Happy Holidays!

Tuesday, December 21st Special

Today's Obanzai:
• Saba Miso Ni - Miso Simmered Mackerel
• Chawan Mushi - Savory Steamed Egg Custard with Shrimp, Ginkgo Nut, Mitsuba Greens (Dine-In Only)
• Panko Breaded Fried Chicken Tender Asparagus Skewers

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Negi Toro Roll - Fatty Tuna and Scallions
• Swordfish (Kajiki) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo




* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *

Holiday Closing Schedule

We’ll be closed on December 25th
and
December 31st through January 2nd.

We will close early at 9PM on Thursday, December 30th.
We will be open on Monday, January 3rd for Dinner only.
From Tuesday, January 4th, we’ll be on regular schedule.

Happy Holidays!

Monday, December 20th Special

Today's Obanzai:
• Harusame Noodle Salad - with Crabs Stick, Peas (Snow, Sugar, String) and Carrot [Pictured]
• Kajiki Daikon - Simmered Sword Fish and Daikon
• Tofu Steak - with Eringi Mushroom and Oyster Sauce

Today's Miso Soup:
• Tofu and Age (Fried Tofu)

Today's Special Sushi:
• Hebi (Hawaiian Spearfish) Sushi/ Sashimi
• Swordfish (Kajiki) Sushi / Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Mentaiko (Spicy Cod Roe) Sushi / Sashimi
• Local NY Squid Sushi / Sashimi
• Local NY Squid Geso (Tentacles) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Sunday, December 19th Special

Today's Obanzai:
• Kuushinsai, Chingensai KinokoAn Kake - Steamed Kang Kong, Bok choy and Mixed Mushroom Thick Dashi Sauce
• Buta Renkon Skewers - Roasted Pork Wrapped Lotus Roots with Oyster Sauce
• Snow Crab Claw Tempra [Pictured]

Today's Miso Soup:
• Renkon (Lotus Roots)

Today's Special Entree
• Grilled Miso Marinated Hebi (Hawaiian Spearfish)

Today's Special Sushi:
• Hebi (Hawaiian Spearfish) Sushi/ Sashimi
• Swordfish (Kajiki) Sushi / Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Mentaiko (Spicy Cod Roe) Sushi / Sashimi
• Local NY Squid Sushi / Sashimi
• Local NY Squid Geso (Tentacles) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Saturday, December 18th Special

Today's Obanzai:
• Nira Tama KinokoAn Kake - Egg Omelet with Nira Chives and Mixed Mushroom Thick Dashi Sauce
• Shishito Skewers - Roasted Shishito Peppers in Skewers with Soy Sauce
• Chikuzen Ni - Simmered Renkon (Lotus Root), Gobo (Burdock Root), Shiitake, Konnnyaku (Yam Cake), Carrot and Chicken

Today's Miso Soup:
• Hakusai Cabbage

Today's Special Sushi:
• Yaki Snowcrab Roll - Grilled Snowcrab and Minced Whitefish, Cucumber, Tobiko and Greens with Yuzu Mayo
• Hebi (Hawaiian Spearfish) Sushi/ Sashimi
• Swordfish (Kajiki) Sushi / Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Mentaiko (Spicy Cod Roe) Sushi / Sashimi
• Local NY Squid Sushi / Sashimi
• Local NY Squid Geso (Tentacles) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Friday, December 17th Special

Today's Obanzai:
• Buta Kakuni - Soy Simmered Pork Belly and Daikon Radish
• Shishito Skewers - Roasted Shishito Peppers in Skewers with Soy Sauce
• Sauteed Kang Kong (Ku Shin Sai) with Oyster Sauce

Today's Miso Soup:
•

Today's Special Sushi:
• Hebi (Hawaiian Spearfish) Sushi/ Sashimi
• Swordfish (Kajiki) Sushi / Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Mentaiko (Spicy Cod Roe) Sushi / Sashimi
• Local NY Squid Sushi / Sashimi
• Local NY Squid Geso (Tentacles) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake
• Tofu Cheese Cake with Mixed Berry Sauce

Thursday, December 16th Special

Today's Obanzai:
• Buta Kakuni - Soy Simmered Pork Belly and Daikon Radish [Pictured]
• Goma Ae - Blanched Shungiku (Chrysanthemum Leaves), Eringi and Shiitake Mushrooms with Crushed Sesame Sauce
• Kinpira - Sauteed and Simmered Shredded Root Vegetables - Renkon (Lotus Root), Gobo (Burdock Root) and Carrot with Sesame

Today's Miso Soup:
• Zucchini

Today's Special Sushi:
• Aji Hako Sushi - Pressed Sushi with Fresh Cured Horse Mackerel, Shiso Leaf and Shaved Daikon
• Aji (Horse Mackerel) Sushi / Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Mentaiko (Spicy Cod Roe) Sushi / Sashimi
• Local NY Squid Sushi / Sashimi
• Local NY Squid Geso (Tentacles) Sushi / Sashimi
• Greytail Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake
• Tofu Cheese Cake with Mixed Berry Sauce

Wednesday, December 15th Special

Today's Obanzai:
• Kinpira - Sauteed and Simmered Shredded Root Vegetables - Renkon (Lotus Root), Gobo (Burdock Root) and Carrot with Sesame [Pictured]
• Okonomiyaki - Japanese Street Style Cabbage Pancake with Squid, Octopus, Nira Chives, Scallions, Mayonnaise and Tonkatsu Sauce
• Goma Ae - Blanched Shungiku (Chrysanthemum Leaves), Eringi and Shiitake Mushrooms with Crushed Sesame Sauce

Today's Miso Soup:
• Daikon Radish and Wakame Seaweed

Today's Special Entree:
• Sawara Kasu Zuke - Sake Lee Marinated Broiled Spanish Mackerel

Today's Special Sushi:
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Local NY Squid Sushi / Sashimi
• Local NY Squid Geso (Tentacles) Sushi / Sashimi
• Greytail Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Tuesday, December 14th Special

Today's Obanzai:
• Salmon Cabbage Roll - Simmered Salmon Stuffed Cabbage Roll with Garlic and Tomatoes [Pictured]
• Hitokuchi Katsu - Panko Breaded Fried Bite-Size Pork Cutlets
• Vegetable Miso Soup with Tofu, Carrot, Gobo (Burdock Root), Daikon Radish, Hakusai Cabbage and Enoki & Shiitake Mushroom

Today's Miso Soup:
• Wakame Seaweed

Today's Special Entree:
• Sawara Kasu Zuke - Sake Lee Marinated Broiled Spanish Mackerel

Today's Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Monday, December 13th Special

Today's Obanzai:
• Hitokuchi Katsu - One Bites Size Panko Breaded Fried Pork ( [Pictured]
• Satoimo no Taitan - Simmered Japanese Taro
• Grilled Alaskan Jumbo Oyster with Spicy Grated Daikon Ponzu Sauce (Dine-In Only)

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Snow Crab Sushi /Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Sunday, December 12th Special

Today's Obanzai:
• Moroko Kanroni - Sweat Soy Simmered Gudgeon with Burdock [Pictured]
• Kushi Katsu - Panko Breaded Fried Pork and Brussels Sprouts Skewers
• Grilled Alaskan Jumbo Oyster with Spicy Grated Daikon Ponzu Sauce (Dine-In Only)

Today's Miso Soup:
• Enoki Mushroom

Today's Special Sushi:
• Snow Crab Sushi /Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake
• Cheese Cake with Blueberry and Strawberry Sauce

Saturday, December 11th Special

Today's Obanzai:
• Niku Tofu - House made Tofu with Sweet Soy Simmered Thin-Sliced Beef [Pictured]
• Hotate Teriyaki - Grilled Teriyaki Sauce Marinated Scallops
• Grilled Alaskan Jumbo Oyster with Spicy Grated Daikon Ponzu Sauce (Dine-In Only)

Today's Miso Soup:
• Wakame Seaweed

Today's Special Sushi:
• Snow Crab Sushi /Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Local NY Squid Sushi/Sashimi
• Local NY Squid Geso (Tentacles) Sushi/Sashimi
• Aji Hako Sushi - Box-Pressed Sushi with Aji (Horse Mackerel), Shiso Leaf and Shaved Daikon Radish
• Aji (Horse Mackerel) Sushi/Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Friday, December 10th Special

That's Our House-Made Ume Shu (Plum Sake)
Infused for 6 months!

Today's Obanzai:
• Simmered Stuffed Cabbage Roll - Stuffed with Ground Pork and Beef, Simmered with Tomatoes
• Mixed Kushi Age - Panko Breaded Fried Long Skewer with Pork, Quail Egg, Cod, Tofu, Renkon (Lotus Root), and Asparagus
• Grilled Alaskan Jumbo Oyster with Spicy Grated Daikon Ponzu Sauce (Dine-In Only)

Today's Miso Soup:
• Renkon (Lotus Root)

Today's Special Entree:
• Cod Steak with Grated Daikon Radish Ponzu Sauce, Hakusai Cabbage, Enoki and Shimeji Mushrooms

Today's Special Sushi:
• Negi Toro Roll - Fatty Tuna and Scallions
• Local NY Squid Sushi/Sashimi
• Local NY Squid Geso (Tentacles) Sushi/Sashimi
• Aji Hako Sushi - Box-Pressed Sushi with Aji (Horse Mackerel), Shiso Leaf and Shaved Daikon Radish
• Aji (Horse Mackerel) Sushi/Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Thursday, December 9th Special

Today's Obanzai:
• Oden - Simmered Daikon Radish, Tamago (Hardboiled Egg), GoboTen (Burdock Root Stuffed Fishcake) and Konnyaku Yam Cake [Pictured]
• Simmered Monkfish, Shiitake and Gobo (Burdock Root)
• Kabocha Pumpkin Tempura

Today's Miso Soup:
• Zucchini

Today's Special Entree:
• Cod Steak with Grated Daikon Radish Ponzu Sauce, Hakusai Cabbage, Enoki and Shimeji Mushrooms
• Sawara Kasu Zuke - Broiled Sake Lee Marinated Spanish Mackerel

Today's Special Sushi:
• Aji Hako Sushi - Box-Pressed Sushi with Aji (Horse Mackerel), Shiso Leaf and Shaved Daikon Radish
• Aji (Horse Mackerel) Sushi/Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Wednesday, December 8th Special

Today's Obanzai:
• Simmered Monkfish, Shiitake and Gobo (Burdock Root)
• Roasted Bacon Wrapped Cabbage Skewers
• Kokabu SakeKasu Ni - Stewed Turnips with Sake Lees

Today's Miso Soup:
•

Today's Special Entree:
• Sawara Kasu Zuke - Broiled Sake Lee Marinated Spanish Mackerel

Today's Special Sushi:
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Local NY Squid Sushi / Sashimi
• Local NY Squid Geso (Tentacles) Sushi / Sashimi
• Pompano Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Tuesday, December 7th Special

Today's Obanzai:
• Hakusai & Tofu Soup - Simmered Tofu, Hakusai Cabbage, Enoki Mushroom and Gobo Ten (Burdock Root Stuffed Fish Cake) in Dashi Soup [Pictured]
• Vegetable Mushiyaki - Steam-Baked Tomato, Onion, Zucchini and Garlic
• Konnyaku Dengaku - Roasted Konnyaku (Potato Starch Cake) with Red & WhiteMiso Sauce

Today's Miso Soup:
• Hakusai Cabbage

Today's Special Sushi:
• Pompano Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Monday, December 6th Special

Today's Obanzai:
• White Mushroom Niku-zume - Roasted White Mushrooms Stuffed with Ground Beef
• Vegetable Edamame Croquette [Pictured]
• Konnyaku Dengaku - Roasted Konnyaku (Potato Starch Cake) with Miso Sauce

Today's Miso Soup:
• Enoki Mushroom

Today's Special Entree:
Sawara Kasuzuke - Broiled Kasu (Sake Lees) Marinated Sawara (Spanish Mackerel)

Today's Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Sunday, December 5th Special

Today's Obanzai:
• White Mushroom Niku-zume - Roasted White Mushrooms Stuffed with Ground Beef [Pictured]
• Sauteed Sweet Soy Marinated Pork and Shimeji Mushroom with Fresh Cabbage
• Daigaku Imo - Caramelized Fried Potato

Today's Miso Soup:
• Daikon

Today's Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Saturday, December 4th Special

Today's Obanzai:
• Simmered Squid and Satoimo (Japanese Taro Potatoes)
• Ankou KaraAge - Fried Soy-Seasoned Monkfish
• Kokabu Yuan Yaki - Roasted Sake-Soy Marinated Turnips
• Kanikama Spinach Salad - Blanched Spinach, Crabsticks and Shredded Egg Omelet with Mayonnaise

Today's Miso Soup:
• Spinach

Today's Special Sushi:
• Blackfish Sushi / Sashimi
• AmaEbi (Sweet Shrimp) Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions

• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Friday, December 3rd Special

Today's Obanzai:
• Kanikama Spinach Salad - Balnched Spinach, Crabsticks and Shredded Egg Omelet with Mayonnaise [Pictured]
• Creamy Salmon Meatball Stew with Cabbage, Mushroom and Carrot
• Hotate Tempura - Scallop Tempura

Today's Miso Soup:
• Enoki Mushroom

Today's Special Sushi:
• Aoyagi (Surf Clam) Sushi / Sashimi
• Blackfish Sushi / Sashimi
• AmaEbi (Sweet Shrimp) Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions

• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Thursday, December 2nd Special

Today's Obanzai:
• Macaroni Salad - with Corn, Carrot, Onion, and Mayonnaise [Pictured]
• Mabo Tofu - Tofu with Spicy Meat Sauce (Pork)
• Panko Breaded and Fried Codfish with Tartar Sauce

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Sea Trout Sushi/ Sashimi

• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake

Wednesday, December 1st Special

Today's Obanzai:
• Avocado Tempura with Tartar Sauce
• Niku Jaga - Stewed Potatoes with Shredded Beef, Carrots and Onions
• Panko Breaded and Fried Codfish

Today's Miso Soup:
• Cabbage and Spinach

Today's Special Sushi:
• Sea Trout Sushi/ Sashimi

• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake